I am a creative energetic person, with an endless eagerness to learn and explore my knowledge. Being an honored student in instrumentation and control engineering has led me to discover my true love for food. Since then,, I decided to follow my passion in the culinary arts of exceptional dining experiences.

However, while learning is the key to success in any field, imparting this knowledge onto others helps to deepen its roots in our minds. Thus, I believe tradition is at the essence of every culture, so that the cuisine. I always seek the spirit of perfection to deliver unforgettable dining experiences.

My passion in culinary art is to blend the tradition with modern execution techniques. Nevertheless, I am still and always enthusiastic about exploring the unknown in every cuisine I have the opportunity to work with; traditionally and professionally.

I consider myself to be a talented, self-motivated and professional chef. I enjoy challenging myself to boost every aspect of my personal and professional life.

I am committed to become one of the leading figures as an arabic chef and internationally.